Adya Organics Stone Ground Besan (1 kg)

Adya Organics Stoneground Besan is a wholesome, nutrient-rich flour made from naturally grown chickpeas (garbanzo beans), finely ground using the traditional stone grinding method. This age-old technique ensures that the natural taste, texture, and nutrition of the chickpeas are preserved, giving you an authentic, earthy aroma and flavor in every spoonful.

Free from any harmful chemicals or additives, this besan is 100% pure and organically sourced—making it a healthier and cleaner choice compared to commercially processed gram flours. Its high protein and fiber content makes it suitable for a wide variety of diets, especially for vegetarians and those seeking low-GI food options.

Perfect for preparing savory Indian delicacies like pakoras, chillas, and kadhi, as well as traditional sweets like besan ladoos and mysore pak, this versatile flour is a pantry essential. It also doubles up as a natural thickening agent in soups and curries. With its smooth consistency and rich nutty taste, Adya Organics Stoneground Besan is your go-to ingredient for everyday cooking and festive treats.