Product

Gourmet Medleys Nutri Hexas Cheese Basil 225 gm

Gluten-free & Vegan

Spicy flavor

Brand : Gourmet Medleys

Sold By : Gourmet Medleys

₹330

3 item left in Stock

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Features

Made with black chickpea flour & amaranth – rich in natural protein and carotene
Spicy flavor for those who love a bold, zesty kick
Gluten-free & vegan – suitable for gluten-intolerant individuals (not meant for celiacs)
Enjoy as lavash, nachos, crackers, or baked chips with any dip
Can be re-crisped in the OTG for 2–3 minutes if left open or exposed to moisture

Delivery

Product Information

#	Attribute	Value
1.	Product Type	Snacks
2.	Natural Origin	Black Chick Pea Flour, Amaranth Flour, Husked Green Gram Lentil Flour, Cheddar Cheese, Basil, Cold Compressed Mustard Oil, Rock Salt
3.	Wellness Parameter	No Artificial Sweeteners or Preservatives
4.	Benefits	Black chickpea flour is traditionally valued for boosting strength and providing lasting energy, Amaranth is one of the few plant-based sources with complete protein (all 9 essential amino acids), A guilt-free, nourishing snack that supports immunity, digestion, and muscle health
5.	Color	Brown
6.	Package Information	Pouch
7.	brand	Gourmet Medleys

Fuel your day the wholesome way with these guilt-free crackers made from black chickpea flour and amaranth — two nutrient-dense superfoods known for their rich protein and carotene content.

Black chickpea flour, traditionally valued for its strength-building properties, teams up with amaranth — a rare vegetarian protein source that contains all 9 essential amino acids. Together, they create a powerful, plant-based snack that supports immunity, muscle strength, and sustained energy.

Whether you enjoy them solo or pair them with a dip like hummus, salsa, or hung curd, these crackers deliver a flavorful crunch with every bite. They're gluten-free, vegan, and made without any harmful additives — perfect for those seeking both taste and nutrition.

If they soften due to moisture, just pop them in the OTG for 2–3 minutes to bring the crispiness right back!