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1202, Beach Classic, J.P.Road, Vesova, Andheri WestMumbai, IN
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68a2c172b7bd610191574d28Ikai Organic-Organic Ambemore Rice | Mango Blossom Aroma | Regional Specialty-Maharashtra | 1000gIkai Organic-Organic Ambemore Rice | Mango Blossom Aroma | Regional Specialty-Maharashtra | 1000g

Ikai Organic-Organic Ambemore Rice | Mango Blossom Aroma | Regional Specialty-Maharashtra | 1000g

Short-grained, quick-cooking, and exquisitely fragrant, Ikai Organics Organic Ambemore Rice is a rare heirloom variety from Maharashtra that fills the kitchen with the aroma of mango blossoms. Aptly named Ambemore—meaning mango blossom in Marathi—this rice was once favoured by the Peshwa rulers and is now proudly GI-tagged to the Mulshi region of Pune district, nestled in the eastern foothills of the Sahyadri range. Traditionally prepared during auspicious occasions and festivities, Ambemore rice is prized for making local delicacies like Rice Khanji or Bhataji Pej. Naturally easy to digest and light on the stomach, its fresh, fruity aroma spreads far and wide while cooking. This labour-intensive, low-yielding variety was once on the brink of disappearing. By choosing Ambemore rice, you help preserve a precious culinary legacy for future generations while enjoying one of Maharashtra’s most cherished grains.

RC002
INR300In Stock
Ikai Organic
Product

Ikai Organic-Organic Ambemore Rice | Mango Blossom Aroma | Regional Specialty-Maharashtra | 1000g

Mango Blossom Aroma

Quick Cooking Rice

Brand : Ikai Organic
Sold By : IKAI ORGANIC
₹300  ( 9% OFF )

1

MRP ₹330 Inclusive of all taxes

5 item left in Stock

Features

  • GI-tagged Ambemore rice from Mulshi, Maharashtra
  • Delicate mango blossom aroma and short pearly grains
  • Quick-cooking and easy to digest
  • Traditionally used for festive and auspicious meals
  • Helps preserve a rare, dying heirloom rice variety

Delivery

Product Information

#AttributeValue
1.Product TypeOrganic Aromatic Rice
2.Natural OriginMulshi Region, Pune District, Maharashtra (GI-Tagged)
3.Wellness ParametersEasy to Digest, Light on the Stomach, Naturally Aromatic
4.BenefitsDigestive Comfort, Cultural Heritage, Gentle Energy
5.PurposeFestive Meals, Traditional Preparations, Everyday Light Diets
6.Shelf Life12 Months (Store in a Cool, Dry Place)
7.brandIkai Organic

Ikai Organic-Organic Ambemore Rice | Mango Blossom Aroma | Regional Specialty-Maharashtra | 1000g

Short-grained, quick-cooking, and exquisitely fragrant, Ikai Organics Organic Ambemore Rice is a rare heirloom variety from Maharashtra that fills the kitchen with the aroma of mango blossoms. Aptly named Ambemore—meaning mango blossom in Marathi—this rice was once favoured by the Peshwa rulers and is now proudly GI-tagged to the Mulshi region of Pune district, nestled in the eastern foothills of the Sahyadri range. Traditionally prepared during auspicious occasions and festivities, Ambemore rice is prized for making local delicacies like Rice Khanji or Bhataji Pej. Naturally easy to digest and light on the stomach, its fresh, fruity aroma spreads far and wide while cooking. This labour-intensive, low-yielding variety was once on the brink of disappearing. By choosing Ambemore rice, you help preserve a precious culinary legacy for future generations while enjoying one of Maharashtra’s most cherished grains.

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