Product

The Pahari Life Himalayan Barnyard Millet (Jhangoora) 500gm

Supports muscle repair

Contains fiber and antioxidants

Brand : The Pahari Life

Sold By : The Pahari Life

₹199 ( 20% OFF )

MRP ~~₹249~~ Inclusive of all taxes

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Features

Gluten-free and vegan-friendly
Traditional ancient grain with modern superfood benefits
Easily digestible and light on the stomach
Light on the stomach and ideal for weight watchers
Contains essential minerals, fiber, and antioxidants

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Product Information

#	Attribute	Value
1.	Product Type	Barnyard Millet (Jhangoora)
2.	Natural Origin	Organically grown Jhangora / Barnyard Millet
3.	Wellness Parameter	Low glycemic index for diabetic-friendly meals Naturally gluten-free and low-calorie
4.	Benefits	Supports muscle repair and energy and gentle on sensitive digestive system
5.	Shelf Life	12 months
6.	Diet Type	Vegetarian
7.	Purpose	Can be cooked as porridge, khichdi, or savory dishes Can be used in soups, salads, or modern superfood recipe
8.	brand	The Pahari Life

The Pahari Life Himalayan Barnyard Millet (Jhangoora) 500gm

Jhangora, also known as Barnyard Millet, is a wholesome grain native to the Himalayan region of Uttarakhand, grown at altitudes ranging from 400 to 2100 meters above sea level. Often compared to the superfood Quinoa, Jhangora is celebrated for its highly digestible protein and low-calorie content, making it an ideal choice for health-conscious individuals.

This ancient grain is naturally gluten-free, minimally allergenic, and easy to digest. With a low glycemic index, it is particularly suitable for diabetics, promoting steady blood sugar levels. Its versatility allows it to be used in traditional dishes, porridges, khichdi, and even modern superfood bowls, adding nutrition and sustenance to every meal.