Product

Graminway Gluten Free Quinoa Flour 1 Kg

Boosts Energy & Immunity

Aids Digestion & Heart Health

Brand : Graminway - From The Roots

Sold By : Graminway - From The Roots

₹378

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Features

Superfood Flour – Made from 100% pure Quinoa, a protein-rich grain
High in Nutrients – Contains more fiber, B vitamins, and minerals than wheat, rice, or oats
Gluten-Free & Easy to Digest – Ideal for those with gluten intolerance or looking for a healthier flour option
Versatile Usage – Perfect for making rotis, bread, pasta, biscuits, cakes, and pastries
Natural & Wholesome – Free from additives, preservatives, and chemical

Delivery

Product Information

#	Attribute	Value
1.	Product Type	Flour
2.	Item Flour	Powder
3.	Natural Origin	Quinoa
4.	Wellness Parameter	No Artificial Sweeteners or Preservatives
5.	Benefits	Boosts Energy & Immunity – Rich in protein, fiber, and essential vitamins, Aids Digestion & Heart Health – High fiber supports gut health & cholesterol balance, Perfect for Healthy Baking & Cooking – Make wholesome rotis, bread & pastries easily!
6.	Shelf Life	Best Before 6 Months from Manufacture
7.	Diet Type	Gluten-Free
8.	Package Information	Pouch
9.	brand	Graminway - From The Roots

Quinoa Flour is produced from Quinoa (kin-wah) which is a grain like crop derived from South America.Quinoa provides protein, dietary fiber, B vitamins, and dietary minerals in rich amounts above those of wheat, corn, rice, or oats. It is gluten-free.

Quinoa can be eaten as a rice replacement, as a hot breakfast cereal. Quinoa flour can be mixed with maize or wheat flour for making bread and pasta, and it is used for making or baking biscuits, cakes, and pastries in general.