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162, Aram Nagar II, Seven BunglowsMumbai, IN
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682f18f080495236c3b8bd11IKAI Organic Whole Moong | Green Gram | Natural Protein Foods | 500gIKAI Organic Whole Moong | Green Gram | Natural Protein Foods | 500g

Ikai Organic Whole Moong | Green Gram | Natural Protein Foods | 500g

When it comes to pulses, there's nothing better than our Organic Whole Moong. It is one of the healthiest sources of plant protein, and you can eat it sprouted or cooked.The green Moong bean is believed to have originated in the Indian subcontinent and has been used as food in the Harrapan civilization. In Ayurveda, it is considered to be the queen of lentils as it is good for all the three Pita, Kapha and Vata bodies. 

Why eat it?

Moong has flavonoids, magnesium, potassium and phosphorus. It is excellent for cardiovascular health. Rich in fibre and low in calories, we think this Whole Moong Dal has all the potential to be a superfood. Are you with us?

DL003
INR170.1In Stock
Ikai Organic
11
Product

IKAI Organic Whole Moong | Green Gram | Natural Protein Foods | 500g

High Protein

Good for Pita, Kapha & Vata Bodies

Brand : Ikai Organic
Sold By : IKAI ORGANIC
₹170.1  ( 10% OFF )

MRP ₹189 Inclusive of all taxes

100 item left in Stock

Features

  • Whole moong dal or green moong beans have been called the queen of lentils in Ayurveda for their healing power.
  • It can be had as a dal, chilla or sprouted for salads
  • Sprouting and eating the whole Moong benefits cardiovascular health.

Delivery

Product Information

#AttributeValue
1.Product TypePulses
2.Item FormWhole
3.Natural OriginPlant-based
4.Wellness Parameter:High Protein, High Fibre, Heart Health
5.BenefitsHigh in plant protein, Good for cardiovascular health, Rich in fibre, Low in calories, Supports weight management, Contains magnesium, potassium, and phosphorus, Good for all Ayurvedic body types
6.Diet TypeVegetarian, Vegan
7.Shelf Life12 months
8.Package InformationResealable Bag
9.brandIkai Organic

Ikai Organic Whole Moong | Green Gram | Natural Protein Foods | 500g

When it comes to pulses, there's nothing better than our Organic Whole Moong. It is one of the healthiest sources of plant protein, and you can eat it sprouted or cooked.The green Moong bean is believed to have originated in the Indian subcontinent and has been used as food in the Harrapan civilization. In Ayurveda, it is considered to be the queen of lentils as it is good for all the three Pita, Kapha and Vata bodies. 

Why eat it?

Moong has flavonoids, magnesium, potassium and phosphorus. It is excellent for cardiovascular health. Rich in fibre and low in calories, we think this Whole Moong Dal has all the potential to be a superfood. Are you with us?

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